Druivensoorten: Cabernet Sauvignon, Merlot, Cabernet Franc

hâteau de Fieuzal is located in the Pessac-Léognan appellation of Graves, Bordeaux. It was awarded Graves Grand Cru Classé status for its red wines in 1959 as part of the Graves classification.

Château de Fieuzal produces a grand vin rouge and a grand vin blanc; as well as a second wine, L’Abeille de Fieuzal, in both a red and white expression.

In the winery, red grapes are fermented in both stainless steel and barrel, before being aged in French oak – the grand vin rouge, which is dominated by Cabernet Sauvignon alongside Merlot and Cabernet Franc – is aged between 16-24 months depending on vintage

“Medium bodied, with a nose already showing secondary notes of tobacco, tar, espresso bean, dark red fruits and forest scents. Soft, polished, silky and sweet, the wine delivers freshness and character in an open style that offers early drinking pleasure, as well as the stuffing to age for up to 2 decades.” – 92/100, Jeff Leve, The Wine Cellar Insider